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02817cam a2200541 a 4500 |
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37355281 |
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OCoLC |
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20031119082019.8 |
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970725s1997 txuab b f000 0 eng d |
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|a COMN
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070 |
0 |
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|a GB701.W375
|b no.97-4028
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072 |
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0 |
|a P200
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074 |
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|a 0624-B (online)
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100 |
1 |
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|a Ging, Patricia B.
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245 |
1 |
0 |
|a Water-quality assessment of South-Central Texas :
|b occurrence and distribution of volatile organic compounds in surface water and ground water, 1983-94, and implications for future monitoring /
|c by Patricia B. Ging, Linda J. Judd, and Kirby H. Wynn.
|
246 |
2 |
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|a Water quality assessment of South Central Texas.
|
246 |
3 |
0 |
|a Occurrence and distribution of volatile organic compounds in surface water and ground water, 1983-94, and implications for future monitoring.
|
264 |
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1 |
|a Austin, Tex. :
|b U.S. Dept. of the Interior, U.S. Geological Survey ;
|a Denver, CO :
|b U.S. Geological Survey, Branch of Information Services [distributor],
|c 1997.
|
300 |
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|a vi, 20 pages :
|b illustrations, maps (some color) ;
|c 28 cm.
|
336 |
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|a text
|b txt
|2 rdacontent.
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337 |
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|a unmediated
|b n
|2 rdamedia.
|
338 |
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|a volume
|b nc
|2 rdacarrier.
|
490 |
1 |
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|a Water-resources investigations report ;
|v 97-4028.
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500 |
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|a "A contribution of the Natinal Water-Quality Assessment Program."
|
500 |
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|a "South-Central Texas NAWQA study unit"--Cover.
|
500 |
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|a Shipping list no.: 1997-0286-P.
|
530 |
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|a Also available via Internet from the USGS Web site. Address as of 10/29/03: http://water.usgs.gov/pubs/wri/wri974028/974028.pdf; current access is available via PURL.
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504 |
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|a Includes bibliographical references (page 20)
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650 |
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0 |
|a Water quality bioassay
|z Texas.
|
650 |
|
0 |
|a Volatile organic compounds
|x Physiological effect
|z Texas.
|
700 |
1 |
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|a Judd, Linda J.
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700 |
1 |
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|a Wynn, Kirby H.
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710 |
2 |
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|a Geological Survey (U.S.)
|
830 |
|
0 |
|a Water-resources investigations report ;
|v 97-4028.
|
907 |
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|a MARCIVE Comp, in 2022.12
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|a MARCIVE August, 2017
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948 |
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|a MARCIVE extract Aug 5, 2017
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|a Loaded with m2btab.ltiac in 2022.12
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|a Loaded with m2btab.ltiac in 2017.09
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|a OCLC offline update by CMU
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