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Call Number: A - General Works
Institution
Collection
Format
Subject
87
School children Food
36
Children Nutrition
30
National school lunch program
13
School breakfast programs
12
Nutrition policy
12
School children Nutrition
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11
Food relief
11
National school lunch program Evaluation
9
School lunchrooms, cafeterias, etc
8
Evaluation
7
Children Health and hygiene
7
National school lunch program Costs
6
School breakfast programs Costs
5
Certification
5
Data processing
5
School children Food Health aspects
4
Food relief Evaluation
4
Food security
4
Fruit
4
Nutrition Study and teaching Activity programs
4
School children Food Costs
4
School children Services for Evaluation
4
School lunchrooms, cafeterias, etc. Management
4
Vegetables
3
Children Nutrition Government policy
3
Demographic surveys
3
Federal aid to community development
3
Food service employees Training of
3
Food service management
3
Food stamps
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Author
32
United States. Food and Nutrition Service,
26
Team Nutrition (Program : U.S.)
26
United States. Food and Nutrition Service
16
United States. Department of Agriculture. Economic Research Service,
15
United States. Food and Nutrition Service. Office of Policy Support,
14
United States,
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9
Abt Associates
9
Guthrie, Joanne
9
United States. Food and Nutrition Service. Office of Analysis and Evaluation
8
United States. Department of Agriculture. Economic Research Service
6
Mathematica Policy Research, Inc
6
Ralston, Katherine,
4
Food Assistance & Nutrition Research (Program : U.S.)
4
Fox, Mary Kay
4
Ollinger, Michael,
4
Team Nutrition (Program : U.S.),
4
United States. Department of Agriculture. Food and Consumer Service
3
Buzby, Jean C.,
3
United States. Food and Nutrition Service. Nutrition and Technical Services Division
2
Center for Nutrition Policy and Promotion (U.S.),
2
Child Care Food Program (U.S.)
2
Food Assistance & Nutrition Research (Program : U.S.),
2
Food and Nutrition Information Center (U.S.),
2
Fox, Mary Kay,
2
Glantz, Frederic B.
2
Gordon, Anne, 1959-
2
Mathematica, Inc
2
National Food Service Management Institute
2
Newman, Constance,
2
St. Pierre, Robert G.
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Language
Genre
12
Handbooks and manuals
12
Statutes and codes
7
Statistics
6
Periodicals
5
Popular works
4
Bibliographies
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3
Recipes
2
Catalogs
2
Instructional and educational works
2
Pictures
2
Posters
2
Video recordings
1
Case studies
1
Databases
1
Dictionaries
1
Graphs
1
Interactive multimedia
1
Menus
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