Search Results - "Nutrition."

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  1. 1

    Nutrition : vitamins & minerals : sodium & potassium by Lewis, Clara M., 1932-2019

    Published: F. A. Davis, 1978
    Description: 85 pages, 157 5 unnumbered pages : illustrations ; 26 cm.
    Book
  2. 2

    Nutrition by Films for the Humanities (Firm)

    Published: Films for the Humanities & Sciences, 1993
    Description: 1 videocassette (46 min.) : sound, color ; 1/2 in.
    Subjects: “…Nutrition.…”
    Video VHS
  3. 3

    Nutrition

    Published: Dushkin Pub. Group, 1987
    Description: volumes : illustrations ; 28 cm.
    Subjects: “…Nutrition Periodicals.…”
    Serial
  4. 4

    Nutrition by A.D.A.M., Inc, Films for the Humanities & Sciences (Firm), Infobase

    Published: Infobase, 2013
    Description: 1 streaming video file (2 min.) : sd., col.
    Contents: “…Nutrition (2:00)…”
    Films on Demand - Click here for access
    Video
  5. 5

    Nutrition : A Very Short Introduction First edition. by Bender, David A.

    Published: Oxford University Press, 2014
    Description: xv, 107 pages : illustrations ; 18 cm.
    Contents: “…Why eat? -- Energy nutrition -- Protein nutrition -- Over-nutrition : problems of overweight and obesity -- Diet and health -- Under-nutrition -- Vitamins and minerals -- Functional foods, superfoods, and supplements.…”
    Table of contents only
    Publisher description
    Contributor biographical information
    Book
  6. 6

    Nutrition : from science to you Third edition. by Blake, Joan Salge

    Published: Pearson, 2016
    Description: 1 volume (various pagings) : color illustrations ; 29 cm.
    Contents: “…What is nutrition? -- Tools for healthy eating -- Digestion, absorption, and transport -- Carbohydrates -- Lipids -- Proteins -- Alcohol -- Energy metabolism -- Fat-soluble vitamins -- Water-soluble vitamins -- Water -- Major minerals -- Trace minerals -- Energy balance and body composition -- Weight management -- Nutrition and fitness -- Life cycle nutrition: pregnancy through infancy -- Life cycle nutrition: toddlers through adolescence -- Life cycle nutrition: older adults -- Food safety, technology, and availability -- Global nutrition and malnutrition -- A. metabolism pathways and biochemical structures -- B. calculations and conversions -- C. …”
    Book
  7. 7

    Nutrition by Cerebellum Corporation

    Published: Cerebellum Corporation, 2013
    Description: 1 online resource (1 video file (14 min., 38 sec)) : sound, color.
    Contents: “…Nutrition: Introduction (2:46);…”
    Films on Demand - Click here for access
    Video
  8. 8

    Animal nutrition 6th ed. by Maynard, L. A. (Leonard Amby), 1887-1972

    Published: McGraw-Hill, 1969
    Description: x, 613 pages : illustrations ; 23 cm.
    Subjects: “…Animal nutrition.…”
    Book
  9. 9

    Nutrition and the elderly by Greeley, Alexandra

    Published: [U.S. Food and Drug Administration], 1991
    Description: 4 unnumbered pages : illustrations ; 28 cm.
    Subjects: “…Older people Nutrition United States.…”
    Book
  10. 10

    Hunger and nutrition : challenges to older Americans' health : hearing before the Subcommittee on Human Services of the Select Committee on Aging, House of Representatives, One Hundred Second Congress, second session, May 21, 1992 by United States. Congress. House. Select Committee on Aging. Subcommittee on Human Services

    Published: U.S. G.P.O. : For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 1992
    Description: iii, 317 pages : illustrations ; 24 cm.
    Subjects: “…Elderly Nutrition Program (U.S.)…”
    Book
  11. 11

    Nutrition for today by Alfin-Slater, Roslyn, 1916-2002, Aftergood, Lilla

    Published: W.C. Brown Co., 1973
    Description: vii, 55 pages : illustrations ; 23 cm.
    Subjects: “…Nutrition.…”
    Book
  12. 12

    Milestones in nutrition by Goldblith, Samuel A.

    Published: AVI Pub. Co., 1964
    Description: xv, 797 pages : illustrations, portraits ; 24 cm.
    Subjects:
    Book
  13. 13

    Nutrition and vegetarianism : proceedings of Public Health Nutrition Update, May 1981, Chapel Hill by Public Health Nutrition Update Chapel Hill, N.C., Health Sciences Consortium (U.S.)

    Published: Health Sciences Consortium, 1982
    Description: 245 pages : charts ; 28 cm.
    Subjects:
    Conference Proceeding Book
  14. 14

    Fundamentals of nutrition 2d ed. by Lloyd, L. E. (Lewis E.)

    Published: W. H. Freeman, 1978
    Description: xiii, 466 pages : illustrations ; 25 cm.
    Subjects: “…Nutrition.…”
    Book
  15. 15

    Women and nutrition : a menu of special needs by Stehlin, Dori

    Published: Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997
    Description: 4 unnumbered pages : illustrations ; 28 cm.
    Subjects: “…Women Nutrition United States.…”
    Book
  16. 16

    Healing nutrition by Keegan, Lynn

    Published: Delmar Publishers, 1996
    Description: xxii, 217 pages : illustrations ; 23 cm.
    Contents: “…Importance of healing nutrition -- Meaning of food -- Food and disease -- Understanding the basics -- Basic nutritional needs -- Proteins -- Fats -- Carbohydrates -- Vitamins and minerals -- Emotions and food -- Nutrition through the lifespan -- New dimensions of healing foods -- New food facts -- Living foods -- Healing herbs -- Vegetarianism -- Joys of juicing -- Healing powers of wine -- Controversies in nutrition -- Gaining control of your weight -- Effective dieting.…”
    Book
  17. 17

    Human nutrition: historic and scientific by Galdston, Iago, 1895-1989

    Published: International Universities Press, 1960
    Description: xvii, 321 pages : illustrations ; 23 cm.
    Subjects:
    Book
  18. 18

    The nutrition factor; its role in national development by Berg, Alan, 1932-

    Published: Brookings Institution, 1973
    Description: xii, 290 pages : frontispiece ; 24 cm.
    Subjects: “…Nutrition.…”
    Book
  19. 19

    Applied nutrition by Wayler, Thelma J.

    Published: Macmillan, 1965
    Description: xxvi, 309 pages : illustrations ; 26 cm.
    Subjects: “…Nutrition.…”
    Book
  20. 20

    Practical nutrition 2d ed. by Peyton, Alice B.

    Published: Lippincott, 1962
    Description: 434 pages : illustrations ; 21 cm.
    Subjects: “…Nutrition.…”
    Book