Flavor practical guides for beer quality /
| Main Author: | Bamforth, Charles W., 1952- |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
St. Paul, MN :
American Society of Brewing Chemists,
[2014]
|
| Physical Description: |
88 pages ; 26 cm. |
| Series: |
Asbc handbook series.
|
| Subjects: |
CMU Main Books 3rd Floor
| Location | Call Number: | Status |
|---|---|---|
| CMU Main Books 3rd Floor | TP577 .B343 2014 |
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