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Subject: Grocery shopping
Institution
Collection
Format
Subject
Grocery shopping
7
Food preferences
5
Cooking
4
Food relief
4
Grocery trade
4
Nutrition
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3
Consumer behavior
3
Decision making
3
Food habits
3
Low budget cooking
2
COVID-19 (Disease)
2
Consumers' preferences
2
Coupons (Retail trade)
2
Data processing
2
Farmers' markets
2
Food
2
Food consumption
2
Food prices
2
Food security
2
Fruit Prices
2
Grocery trade Marketing
2
Low-income consumers
2
Natural beef
2
Vegetables
2
Vegetables Prices
1
Adulthood Nutrition
1
Beef
1
Body composition
1
Breastfeeding
1
Cohort analysis
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Author
21
United States. Department of Agriculture. Economic Research Service,
5
Center for Nutrition Policy and Promotion (U.S.),
5
United States. Department of Agriculture. Economic Research Service
3
Christie, Jen
3
Colorado State University. Department of Agricultural and Resource Economics
3
Thilmany, Dawn D.
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3
United States. Food and Nutrition Service,
3
Ver Ploeg, Michele,
2
Anekwe, Tobenna D.,
2
Dong, Diansheng, 1964-
2
Guthrie, Joanne
2
Kuhns, Annemarie,
2
Leibtag, Ephraim
2
Mancino, Lisa,
2
Stewart, Hayden,
2
United States. Food and Nutrition Service. Office of Policy Support,
2
Volpe, Richard,
2
Zeballos, Eliana,
1
Alston, Julian M.
1
Belk, Keith Evan, 1961-
1
Bell, Loren
1
Blisard, William Noel,
1
Bowen, Sarah, 1978-
1
Brenton, Joslyn,
1
Center for Nutrition Policy and Promotion (U.S.)
1
Coleman-Jensen, Alisha,
1
Colorado State University. Cooperative Extension Service
1
Dicken, Chris,
1
Einav, Liran,
1
Elliott, Sinikka,
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