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Institution
Collection
Format
Subject
Cancer Nutritional aspects
4
Cancer Prevention
4
Nutrition
3
Cancer Diet therapy
3
Diet therapy
2
Cancer Research
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2
Diet in disease
2
Functional foods
1
AIDS (Disease) Diet therapy
1
AIDS (Disease) Nutritional aspects
1
Antimutagens
1
Antineoplastic agents
1
Antioxidants Physiological effect
1
Antioxidants Therapeutic use
1
Atherosclerosis Nutritional aspects
1
Bioactive compounds
1
Cancer Epidemiology
1
Cancer Molecular aspects
1
Capsaicin Physiological effect
1
Chemoprevention
1
Chemotherapy
1
Diabetes Nutritional aspects
1
Diseases
1
Energy metabolism
1
Fiber in human nutrition
1
Food habits
1
Glycomics
1
Grain
1
Materia medica, Vegetable
1
Medicine
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Author
11
SpringerLink (Online service)
7
ScienceDirect (Online service)
2
Fenwick, G. R.
2
Johnson, I. T.
1
Abbott, Karen L.,
1
Berger, Nathan A.
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1
Budillon, Alfredo,
1
Campos, Maira Rubi Segura,
1
Della Ragione, Fulvio,
1
Dimitroff, Charles J.,
1
EBSCOhost
1
Egbuna, Chukwuebuka,
1
Gacche, Rajesh N.,
1
Hassan, Sadia (Of Government College Women University),
1
Heber, David
1
International Conference on Advances in Nutrition and Cancer
1
International Conference on Advances in Nutrition and Cancer Naples, Italy)
1
Jafari, Seid Mahdi,
1
Kumpulainen, Jorma T.
1
Milner, J. A.
1
Mutanen, Marja
1
Nabavi, Seyed Mohammad,
1
Ortega, Armando Martin Ortega,
1
Pajari, Anne-Maria
1
Panico, Salvatore,
1
Preedy, Victor R.
1
Rahman, Shafiur,
1
Romagnolo, Donato F.
1
Russo, Gian Luigi,
1
Salonen, Jukka T.
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