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Call Number: H - Social Science
Institution: Colorado Mesa University
Subject: Nutrition
Institution
Collection
Subject
Nutrition
10
Food habits
9
Diet
4
Nutrition policy
3
Health
3
Hemodialysis
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3
Kidneys Diseases
3
Vegetables in human nutrition
2
Bones
2
Dietary supplements
2
Food Labeling
2
Food industry and trade
2
Fruit Varieties
2
Health behavior
2
Older people Nutrition
2
Osteoporosis
2
Snack foods
1
Agriculture Economic aspects
1
Agriculture and state
1
Blood pressure
1
Businesspeople Health and hygiene
1
Cancer Nutritional aspects
1
Cancer Prevention
1
Carbonated beverages
1
Cholesterol
1
Consumer satisfaction
1
Consumers Attitudes
1
Consumers' preferences
1
Cushing's syndrome Nutritional aspects
1
Diabetes Prevention
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Author
7
National Cancer Institute (U.S.)
6
United States. Food and Drug Administration
5
United States. Department of Health and Human Services
3
National Center for Health Statistics (U.S.),
3
National Institute of Diabetes and Digestive and Kidney Diseases (U.S.)
3
National Institutes of Health (U.S.)
more ...
3
National Kidney and Urologic Diseases Information Clearinghouse (U.S.)
3
United States. Office of Disease Prevention and Health Promotion
2
National Institute on Aging,
2
Papazian, Ruth
2
United States. Department of Health and Human Services,
2
United States. Office of Disease Prevention and Health Promotion,
2
United States. Public Health Service. Office of the Surgeon General,
1
5 a Day-for Better Health (Program)
1
Abraham, Sidney
1
Abraham, Sidney,
1
American Cancer Society,
1
Andelman, Bob
1
Asp, Elaine
1
Centers for Disease Control and Prevention (U.S.),
1
Council of 1890s Institutions,
1
EBSCOhost
1
Fakhouri, Tala H. I.,
1
Fifield, Lisa,
1
Galanakis, Charis M.
1
Groppel, Jack L.
1
Ivers, Louise C.,
1
Jäggi, Christian J.
1
Kinsey, Jean
1
Kit, Brian K.,
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