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Institution
Collection
Format
Subject
15
Nutrition Requirements
11
Animal nutrition
10
Nutrition
4
Diabetes Nutritional aspects
4
Feeds
4
Food exchange lists
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3
Diet
3
Food Sodium content
3
Vitamin B complex
3
Vitamin C.
3
Vitamins, Water-soluble
2
Athletes Nutrition
2
Baby foods
2
Cancer Nutritional aspects
2
Children Nutrition
2
Diet in disease
2
Dietary supplements
2
Fiber in human nutrition
2
Food Labeling
2
Food Safety measures
2
Food habits
2
Food handling Safety measures
2
Forage
2
Infants Nutrition
2
Iron in the body
2
Lambs Feeding and feeds
2
Minerals in human nutrition
2
Nutrition and dental health
2
Potassium in the body
2
Poultry Feeding and feeds
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Author
Colorado State University. Cooperative Extension Service
43
Anderson, Jennifer E. L.
16
Young, Linda E.
12
Kendall, Patricia A. 1947-
7
Wilken, Karen K.
6
Stanton, Tim Lee, 1951-
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2
Brown, Lynn, 1956-
2
Davis, J. G. 1962-
2
Dean, J. (Food scientist)
2
Enos, Howard Lee, 1934-
2
Heeney, Marvin
2
Long, E.
2
Perryman, S.
2
Puck, Carrie Ann
2
Serrano, Elena L. 1967-
2
Wilkinson, Marianne
1
Bae, Dong-Soon
1
Barber, C. E. 1947-
1
Curtis, A.
1
Dale, Bruce E.
1
Fogle, C. (Nutritionist)
1
Hart, H.
1
Lamm, W. Dennis
1
LeValley, S. B.
1
Lee, Yvonne (Food scientist)
1
Matsushima, John K., 1920-
1
Morales, Shelly M.
1
Preves, Diane
1
Rittenhouse, L. R. 1940-
1
Swanson, Vern B.
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