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The Korean vegan cookbook reflections and recipes from Omma's kitchen /
"Korean dishes, some traditional and some reimagined, from the home cook and storyteller behind @thekoreanvegan on TikTok"--
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Avery, an imprint of Penguin Random House,
[2021]
|
| Physical Description: |
335 pages : illustrations (chiefly color) ; 27 cm. |
| Subjects: |
MARC
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| 100 | 1 | |a Lee Molinaro, Joanne, |0 https://id.loc.gov/authorities/names/n2020071204 |e author. | |
| 245 | 1 | 4 | |a The Korean vegan cookbook : |b reflections and recipes from Omma's kitchen / |c Joanne Lee Molinaro. |
| 264 | 1 | |a New York : |b Avery, an imprint of Penguin Random House, |c [2021] | |
| 300 | |a 335 pages : |b illustrations (chiefly color) ; |c 27 cm. | ||
| 336 | |a text |b txt |2 rdacontent. | ||
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| 337 | |a unmediated |b n |2 rdamedia. | ||
| 338 | |a volume |b nc |2 rdacarrier. | ||
| 504 | |a Includes index. | ||
| 505 | 0 | 0 | |g Introduction -- |t Korean vegan -- |t Korean vegan pantry -- |t Basics -- |t BBang (Breads) -- |t Banchan (Side dishes) -- |t Kimchi and salads -- |t Soups and stews -- |t Noodles and pastas -- |t Bar and street foods -- |t Main dishes -- |t Sweets -- |t Lees in Korea. |
| 520 | |a "Korean dishes, some traditional and some reimagined, from the home cook and storyteller behind @thekoreanvegan on TikTok"-- |c Provided by publisher. | ||
| 520 | |a Korean cooking is synonymous with fish sauce and barbecue, and veganism remains extremely rare in Korean culture. Many of the ingredients are fully plant-based and unbelievably flavorable, and Korean plant-based eating is not a new idea: vegan cuisine prepared by Korean Buddhist monks has been around for more than a thousand years. Lee Molinaro shares recipes (and narrative snapshots) of the food that shaped her family history-- only with a plant-based take. -- adapted from inside front cover and the chapter, The Korean vegan. | ||
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| 650 | 0 | |a Vegan cooking. |0 https://id.loc.gov/authorities/subjects/sh96001805. | |
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