A taste for writing composition for culinarians /
Second Edition is the ideal resource to help culinary arts students and professionals master key grammar principles and writing practices while learning to express themselves as confidently on the page as they do in the kitchen. The author's signature writing style is engaging and accessible. D...
Main Author: | Cadbury, Vivian C. |
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Format: | Book |
Language: | English |
Published: |
Stamford, Conn. :
Cengage Learning,
[2015]
|
Physical Description: |
xx, 604 pages : illustrations ; 23 cm. |
Edition: | 2nd ed. |
Subjects: |
CMU Main Books 3rd Floor
Location | Call Number: | Status |
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CMU Main Books 3rd Floor | TX644 .C33 2015 |
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