Poultry grading manual

Main Author: Johndrew, O. F. 1909-
Other Authors: Hauver, W. E. 1913-
Format: Electronic
Language: English
Published: Washington, D.C. : U.S. Dept. of Agriculture, Production and Marketing Administration, Poultry Branch, 1952.
Physical Description: 1 online resource (68 pages) : illustrations.
Series: Agriculture handbook (United States. Department of Agriculture) ; no. 31.
Subjects:
Online Access: http://purl.fdlp.gov/GPO/gpo17439
http://naldc.nal.usda.gov/download/CAT87208436/PDF