Search Results - Food Assistance & Nutrition Research (Program : U.S.)

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  1. 1

    The food assistance landscape by Food Assistance & Nutrition Research (Program : U.S.)

    Description: volumes : digital, PDF files.
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    The food assistance landscape
  2. 2

    The Food assistance landscape ... annual report by Food Assistance & Nutrition Research (Program : U.S.)

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  3. 3

    A comparison of food assistance programs in Mexico and the United States by Food Assistance & Nutrition Research (Program : U.S.)

    Published: U.S. Dept. of Agriculture, Economic Research Service, 2000
    Description: 1 online resource (vi, 29 pages) : illustrations.
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    A comparison of food assistance programs in Mexico and the United States
  4. 4

    The USDA Fruit and Vegetable Pilot Program evaluation by Buzby, Jean C., Guthrie, Joanne (Joanne Frances)

    Published: United States Department of Agriculture, Economic Research Service, 2003
    Description: 1 online resource (2 pages) : color illustration.
    “…Food Assistance & Nutrition Research (Program : U.S.)…”
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    The USDA Fruit and Vegetable Pilot Program evaluation
  5. 5

    Moving public assistance recipients into the labor force, 1996-2000 by Hanson, Kenneth, 1951-, Hamrick, Karen S.

    Published: United States Department of Agriculture, Economic Research Service, 2004
    Description: 1 online resource (2 unnumbered pages, iv, 41 pages) : illustrations.
    “…Food Assistance & Nutrition Research (Program : U.S.)…”
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    Moving public assistance recipients into the labor force, 1996-2000
  6. 6

    Tribal food assistance : a comparison of the Food Distribution Program on Indian Reservations (FDPIR) and the Supplemental Nutrition Assistance Program (SNAP) by Finegold, Kenneth, 1957-

    Published: [United States Department of Agriculture, Economic Research Service], 2009
    Description: 1 online resource (164 pages) : color illustrations, color map.
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    Tribal food assistance : a comparison of the Food Distribution Program on Indian Reservations (FDPIR) and the Supplemental Nutrition Assistance Program (SNAP)
  7. 7

    Linking WIC program data to Medicaid and vital records data phase II report, data development initiatives for research on Food Assistance and Nutrition Programs : final report by Bell, Loren

    Published: Economic Research Service, Food Assistance & Nutrition Research Program, 2004
    Description: 1 online resource (101 unnumbered pages).
    “…Food Assistance & Nutrition Research (Program : U.S.)…”
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    Linking WIC program data to Medicaid and vital records data phase II report, data development initiatives for research on Food Assistance and Nutrition Programs : final report
  8. 8

    Changes in access to healthy foods after implementation of the WIC food package revisions by Rudd Center for Food Policy and Obesity, Food Assistance & Nutrition Research (Program : U.S.)

    Published: Rudd Center for Food Policy and Obesity, Yale University, 2011
    Description: 1 online resource (12 pages).
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    Changes in access to healthy foods after implementation of the WIC food package revisions
  9. 9

    Establishing a web-based data collection system for national school lunch and national school breakfast program data technical report by Health Systems Research, Inc, RTI International, Food Assistance & Nutrition Research (Program : U.S.)

    Published: Economic Research Service, Food Assistance & Nutrition Research Program, 2004
    Description: 1 online resource (iii, 50 pages) : illustrations (some color).
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    Establishing a web-based data collection system for national school lunch and national school breakfast program data technical report
  10. 10

    Assessment of WIC cost-containment practices final report by Kirlin, John A.

    Published: Economic Research Service, U.S. Dept. of Agriculture, 2003
    Description: 1 online resource (342 unnumbered pages) : illustrations.
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    Assessment of WIC cost-containment practices final report
  11. 11

    Meals offered by Tier 2 CACFP family child care providers--effects of lower meal reimbursements a report to Congress on the family child care homes legislative changes study by United States. Department of Agriculture. Economic Research Service, Food Assistance & Nutrition Research (Program : U.S.)

    Published: Economic Research Service, U.S. Dept. of Agriculture, 2002
    Description: 1 online resource (x, 127 pages).
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    Meals offered by Tier 2 CACFP family child care providers--effects of lower meal reimbursements a report to Congress on the family child care homes legislative changes study
  12. 12

    Effects of changes in food stamp expenditures across the U.S. economy by Hanson, Kenneth, 1951-

    Published: U.S. Dept. of Agriculture, Economic Research Service, 2002
    Description: 1 online resource (4 pages) : illustrations.
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    Effects of changes in food stamp expenditures across the U.S. economy
  13. 13

    The decline in Food Stamp Program participation in the 1990's by United States. Department of Agriculture. Economic Research Service, Food Assistance & Nutrition Research (Program : U.S.)

    Published: U.S. Dept. of Agriculture, Economic Research Service, 2000
    Description: 1 online resource (iii, 22 pages) : illustrations.
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    The decline in Food Stamp Program participation in the 1990's
  14. 14

    State use of funds to increase work slots for food stamp recipients report to Congress by United States. Department of Agriculture. Economic Research Service, Food Assistance & Nutrition Research (Program : U.S.)

    Published: U.S. Dept. of Agriculture, Economic Research Service, 2001
    Description: 1 online resource (viii, 120 pages) : illustrations, maps.
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    State use of funds to increase work slots for food stamp recipients report to Congress
  15. 15

    Interstate variation in WIC food package costs the role of food prices, caseload composition, and cost-containment practices by Davis, David E.

    Published: U.S Dept. of Agriculture, Economic Research Service, 2005
    Description: 1 online resource (ii, 37 pages) : color illustrations, color map.
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    Interstate variation in WIC food package costs the role of food prices, caseload composition, and cost-containment practices
  16. 16

    Effects of EBT customer service waivers on food stamp recipients final report by Kirlin, John A.

    Published: Economic Research Service, U.S. Dept. of Agriculture, 2002
    Description: 1 online resource (xxvii, 149 pages) : illustrations.
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    Effects of EBT customer service waivers on food stamp recipients final report
  17. 17

    Using one-stops to promote access to work supports lessons from Virginia's Coordinated Economic Relief Centers : final report by Paulsell, Diane

    Published: Economic Research Service, 2003
    Description: 1 online resource (xiv, 76, 26, 5 pages) : color illustrations, map.
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    Using one-stops to promote access to work supports lessons from Virginia's Coordinated Economic Relief Centers : final report
  18. 18

    Prototype notebook short questions on dietary intake, knowledge, attitudes, and behaviors by United States. Department of Agriculture. Economic Research Service, Food Assistance & Nutrition Research (Program : U.S.), Mathematica Policy Research, Inc

    Published: Economic Research Service, 2004
    Description: 1 online resource (171 unnumbered pages).
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    Prototype notebook short questions on dietary intake, knowledge, attitudes, and behaviors
  19. 19

    Sources of variation in state-level food stamp participation rates by United States. Department of Agriculture. Economic Research Service, Food Assistance & Nutrition Research (Program : U.S.), Mathematica Policy Research, Inc

    Published: U.S. Dept. of Agriculture, Economic Research Service, 2008
    Description: 1 online resource (xvii, 128 pages) : color illustrations.
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    Sources of variation in state-level food stamp participation rates
  20. 20

    Data development initiatives for research on Food Assistance and Nutrition Programs, phase 1 ten potential data initiatives : final report by Urban Institute, Food Assistance & Nutrition Research (Program : U.S.), Health Systems Research, Inc, Research Triangle Institute, United States. Department of Agriculture. Economic Research Service

    Published: Economic Research Service, Food Assistance & Nutrition Research Program, 2001
    Description: 1 online resource (130 pages) : color illustrations, color maps.
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    Data development initiatives for research on Food Assistance and Nutrition Programs, phase 1 ten potential data initiatives : final report

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