Call Number (LC) Title Results
A 93.73:296 Impact of USDA's Supplemental Nutrition Assistance Program (SNAP) on rural and urban economies in the aftermath of the Great Recession 1
A 93.73:297 Updating economic burden of foodborne diseases estimates for inflation and income growth 1
A 93.73:299 Cost implications of participant product selection in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) 1
A 93.73:300 Examining the decline in U.S. per capita consumption of fluid cow's milk, 2003-18 1
A 93.73:302 Farm labor, human capital, and agricultural productivity in the United States 1
A 93.73:303 Organic feed grains and livestock : factors that influence outcomes in thinly traded markets 1
A 93.73:304 The economic impacts of retaliatory tariffs on U.S. agriculture 1
A 93.73:305 Sources, trends, and drivers of U.S. dairy productivity and efficiency 1
A 93.73:306 Quantifying consumer welfare impacts of higher meat prices during the COVID-19 pandemic 1
A 93.73:307 Chinese cotton : textiles, imports, and Xinjiang 1
A 93.73:308 U.S. hog production : rising output and changing trends in productivity growth 1
A 93.73:310 China's import potential for beef, corn, pork, and wheat 1
A 93.73:311 Trends in U.S. whole-grain intakes 1994-2018 : the roles of age, food source, and school food 1
A 93.73:312 U.S. trade performance and position in global meat, poultry, and dairy exports 1
A 93.73:313 U.S. export competitiveness in select crop markets 1
A 93.73:314 A disaggregated view of market concentration in the food retail industry 1
A 93.73:315 U.S. organic production, markets, consumers, and policy, 2000-21 1
A 93.73:316 Characteristics and trends of U.S. soybean production practices, costs, and returns since 2002 1
A 93.73:317 The impact of recent trade agreements on Japan's pork market 1
A 93.73:318 The impact of Japan's trade agreements and safeguard renegotiation on U.S. access to Japan's beef market 1