A 93.73/2:202
|
U.S. rice production in the new millennium : changes in structure, practices, and costs |
1 |
A 93.73/2:205
|
Consumer food safety practices : raw milk consumption and food thermometer use |
1 |
A 93.73/2:206
|
Food safety requirements for produce growers : retailer demands and the Food Safety Modernization Act |
1 |
A 93.73/2:209
|
Understanding low-income and low-access census tracts across the nation : subnational and subpopulation estimates of access to healthy food |
1 |
A 93.73/2:210
|
U.S. produce growers' decisionmaking under evolving food safety standards |
1 |
A 93.73/2:211
|
Financial conditions in the U.S. agricultural sector : historical comparisons |
1 |
A 93.73/2:213
|
Food-related time use : changes and demographic differences |
1 |
A 93.73/2:215
|
The fate of land in expiring Conservation Reserve Program contracts, 2013-16 |
1 |
A 93.73/2:216
|
Economic drivers of food loss at the farm and pre-retail sectors : a look at the produce supply chain in the United States |
1 |
A 93.73/2:217
|
Economic viability of industrial hemp in the United States : a review of state pilot programs |
1 |
A 93.73/2:219
|
Farm use of futures, options, and marketing contracts |
1 |
A 93.73/2:222
|
Cover crop trends, programs, and practices in the United States |
1 |
A 93.73/2:223
|
The food retail landscape across rural America |
1 |
A 93.73/2:224
|
The market for chicken raised without antibiotics, 2012-17 |
1 |
A 93.73/2:225
|
Marketing practices and financial performance of local food producers : a comparison of beginning and experienced farmers |
1 |
A 93.73/2:226
|
Examining the growth in seasonal agricultural H-2A labor |
1 |
A 93.73/2:229
|
Trends in U.S. irrigated agriculture : increasing resilience under water supply scarcity |
1 |
A 93.73/2:232
|
Examining pathogen-based import refusals : trends and analysis from 2002 to 2019 |
1 |
A 93.73/2:234
|
USDA Conservation Technical Assistance and within-field resource concerns |
1 |
A 93.73/2:235
|
Adjusting to higher labor costs in selected U.S. fresh fruit and vegetable industries |
1 |