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Institution
Collection
Format
Subject
Environmental health
3
Business ethics
3
Food industry and trade
3
Food science
3
Management Moral and ethical aspects
3
Technology Moral and ethical aspects
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3
Technology and law
2
Cookery Technique
2
Food service
2
International business enterprises Management
2
Operations research
2
Production management
1
Biosphere
1
Environmental sciences Study and teaching
1
Epidemiology
1
Genetics
1
Health risk assessment
1
Heredity, Human
1
Industrial hygiene
1
Industrial safety
1
Lifestyles Health aspects
1
Office management
1
Office practice
1
Public health Political aspects
1
Quality of life
1
Self-care, Health Study and teaching
1
Technology
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