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Subject: Nutrition policy
Institution
Collection
Format
Subject
Nutrition policy
22
Nutrition
19
Diet
18
School children Food
17
Food relief
16
Food supply
more ...
11
Food supply Government policy
9
Health promotion
8
Agriculture and state
7
Children Nutrition
7
Children Nutrition Government policy
6
Rules and practice
5
Food habits
5
Food industry and trade
5
Food security
5
Malnutrition
5
Poor Nutrition Government policy
5
Public health
4
Children Health and hygiene Government policy
4
Food law and legislation
4
Hunger
4
Obesity Prevention
4
Older people Nutrition
4
School children Food Standards Government policy
4
School children Nutrition Standards Government policy
3
Appropriations and expenditures
3
Food Analysis
3
Food Labeling Law and legislation
3
Food Safety measures
3
Food consumption
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Author
12
United States. Food and Nutrition Service,
11
SpringerLink (Online service)
10
ScienceDirect (Online service)
9
Team Nutrition (Program : U.S.)
8
United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
7
United States. Department of Agriculture. Economic Research Service
more ...
6
Center for Nutrition Policy and Promotion (U.S.)
6
SpringerLink (Online Service)
6
United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Oversight, Nutrition, and Forestry
4
United States. Congress. House. Committee on Education and Labor. Subcommittee on Civil Rights and Human Services,
4
United States. Congress. House. Committee on Education and the Workforce,
4
United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry,
4
United States. Department of Agriculture,
4
United States. Department of Agriculture. Economic Research Service,
3
EBSCOhost
3
Library of Congress. Congressional Research Service,
3
United States. Congress. House. Committee on Agriculture,
3
United States. Department of Agriculture
3
United States. Department of Health and Human Services
3
United States. Department of Health and Human Services,
3
United States. Dietary Guidelines Advisory Committee
3
United States. Dietary Guidelines Advisory Committee,
3
United States. Food and Nutrition Service
2
Bodie, Agata,
2
Centers for Disease Control and Prevention (U.S.),
2
Conaré, Damien,
2
Coveney, John,
2
Ebooks Corporation
2
Interagency Board for Nutrition Monitoring and Related Research (U.S.)
2
Nestle, Marion
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Language
Genre
Literary Form
Region
124
United States
6
Developing countries
2
European Union countries
2
India
1
Africa
1
Africa, Sub-Saharan
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1
Barents Sea Region
1
Canada
1
Caribbean Area
1
Colorado
1
Connecticut
1
Europe
1
Georgia
1
Japan
1
Latin America
1
Mediterranean Region
1
Middle East
1
New Zealand
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Call Number
Year of Publication