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Subject: Food adulteration and inspection Government policy
Institution
Collection
Format
Subject
Food adulteration and inspection Government policy
2
Animal welfare Government policy
2
Corrupt practices
2
Food Safety measures Government policy
2
Food contamination
2
Food contamination Prevention
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2
Food law and legislation
2
Food poisoning Prevention
2
Foodborne diseases Prevention
2
Meat
2
Packing-houses Corrupt practices
2
Product recall
1
Bovine spongiform encephalopathy
1
Cattle trade Government policy
1
Evaluation
1
Food Safety measures
1
Food handling
1
Food handling Government policy
1
Imports Safety regulations
1
Management
1
Pathogenic bacteria Control
1
Pathogenic microorganisms Control
1
Pathogenic viruses Control
1
Public health Standards
1
Salmonella food poisoning
1
United States Commerce
1
United States Foreign economic relations
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Author
2
Committee to Ensure Safe Food from Production to Consumption (U.S.)
2
National Academy of Sciences (U.S.)
2
National Research Council (U.S.)
2
United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
1
Ahn, Jae-Wan,
1
Rhodes, M. Taylor,
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1
United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Health,
1
United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations,
1
United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
1
United States. Department of Agriculture. Economice Research Service,
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