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Institution
Collection
Format
Subject
Children Nutrition
14
Children Health and hygiene
14
School children Food
9
Food Study and teaching
8
Infants Nutrition
5
Food relief
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5
Women Nutrition
4
Evaluation
4
Food relief Evaluation
4
Mothers Nutrition
3
Food security
2
Breakfasts
2
Children Nutrition Study and teaching (Elementary)
2
Data processing
2
Food Packaging Government policy
2
Food consumption
2
Fruit
2
Government policy
2
National school lunch program
2
Nutrition Study and teaching (Elementary)
2
Pregnancy Nutritional aspects
2
Snack foods
2
Snack foods Health aspects
2
Spinach Nutrition
2
Sweet potatoes Nutrition
2
Vegetables
1
Body mass index
1
Breastfeeding Economic aspects
1
Children of working mothers
1
Consumption (Economics)
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Author
20
United States. Food and Nutrition Service,
15
United States. Department of Agriculture. Economic Research Service,
13
Team Nutrition (Program : U.S.)
4
Guthrie, Joanne
3
Food Assistance & Nutrition Research (Program : U.S.),
3
Oliveira, Victor J.,
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3
United States. Food and Nutrition Service. Office of Research and Analysis,
2
Abt Associates,
2
Buzby, Jean C.,
2
Center for Nutrition Policy and Promotion (U.S.),
2
Chandran, Ram,
2
Cole, Nancy,
2
United States. Food and Nutrition Service. Office of Policy Support,
1
Allshouse, Jane E.,
1
Burstein, Nancy R.,
1
Cheng, Xinzhe,
1
Coleman-Jensen, Alisha,
1
Condon-Fitzpatrick, Elizabeth,
1
Crepinsek, Mary Kay,
1
Food Assistance & Nutrition Research (Program : U.S.)
1
Geller, Daniel M.,
1
Gordon, Anne, 1959-
1
Gregory, Christian A.,
1
Hartline-Grafton, Heather,
1
Hoaglin, David C. 1944-
1
ICF Macro (Firm)
1
Kantor, Linda Scott,
1
Kaufman, Phil R.,
1
Kirlin, John A.,
1
Lin, Biing-Hwan,
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