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Institution
Collection
Format
Subject
Europe Description and travel
27
Artificial foods industry
27
Economic geography
27
Food History
27
Food industry and trade
27
Food service
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27
Gastronomy History
22
Natural foods
17
Cheesemaking
10
Physical geography
4
France
3
Animals
3
Cheese Varieties
3
Wales
3
Wildlife photography
2
Culture
2
Spain
1
Barcelona (Spain)
1
Feta cheese
1
Istanbul (Turkey)
1
Italy Description and travel
1
London (England)
1
Madrid (Spain)
1
Manchego cheese
1
Mozzarella cheese
1
Norway Description and travel
1
Paris (France)
1
Portugal Description and travel
1
Rome (Italy)
1
Roquefort cheese
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