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03822cam a2200829 a 4500 |
| 001 |
764339576 |
| 003 |
OCoLC |
| 005 |
20170213080036.0 |
| 008 |
111222s2012 nyuaf b 001 0 eng |
| 010 |
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|2 Uk
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|q (ebook)
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|q (ebook)
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|a (OCoLC)764339576
|z (OCoLC)801445273
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| 040 |
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|a DLC
|b eng
|c DLC
|d YDX
|d BTCTA
|d BDX
|d UKMGB
|d YDXCP
|d CDX
|d BWX
|d PUL
|d AZU
|d MNE
|d CHVBK
|d OCLCF
|d ZCU
|d EUW
|d OCLCQ
|d COM
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|a pcc
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|a n-us---
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|a COMB
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| 050 |
0 |
0 |
|a GT2853.U5
|b T66 2012
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| 082 |
0 |
0 |
|a 394.1/20973
|2 23
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| 100 |
1 |
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|a Tompkins, Kyla Wazana.
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| 245 |
1 |
0 |
|a Racial indigestion :
|b eating bodies in the nineteenth century /
|c Kyla Wazana Tompkins.
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| 264 |
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1 |
|a New York :
|b New York University Press,
|c [2012]
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| 264 |
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4 |
|c ©2012.
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| 300 |
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|a xiii, 275 pages, 32 unnumbered pages of plates :
|b illustrations (chiefly color) ;
|c 23 cm.
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| 336 |
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|a text
|b txt
|2 rdacontent.
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| 337 |
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|a unmediated
|b n
|2 rdamedia.
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| 338 |
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|a volume
|b nc
|2 rdacarrier.
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| 490 |
1 |
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|a America and the long 19th century.
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|a Includes bibliographical references and index.
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0 |
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|a Introduction : eating bodies in the nineteenth century -- Kitchen insurrections -- "She made the table a snare to them" : Sylvester Graham's imperial dietetics -- "Everything 'cept eat us" : the mouth as political organ in the antebellum novel -- A wholesome girl : addiction, Grahamite dietetics and Louisa May Alcott's Rose -- Campbell novels -- "What's de use talking 'bout dem 'mendments?" : trade cards and late nineteenth- -- Century consumer citizenship -- Conclusion : racial indigestion.
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| 650 |
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0 |
|a Food habits
|x Social aspects
|z United States
|x History
|y 19th century.
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| 650 |
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0 |
|a Diet
|x Social aspects
|z United States
|x History
|y 19th century.
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| 650 |
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0 |
|a Cooking
|x Social aspects
|z United States
|x History
|y 19th century.
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| 650 |
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0 |
|a Human body
|x Social aspects
|z United States
|x History
|y 19th century.
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| 651 |
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0 |
|a United States
|x Race relations
|x History
|y 19th century.
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| 600 |
1 |
0 |
|a Graham, Sylvester,
|d 1794-1851.
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| 600 |
1 |
0 |
|a Alcott, Louisa May,
|d 1832-1888
|x Criticism and interpretation.
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| 650 |
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0 |
|a Food in literature.
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| 600 |
1 |
7 |
|a Alcott, Louisa May,
|d 1832-1888.
|2 fast.
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| 600 |
1 |
7 |
|a Graham, Sylvester,
|d 1794-1851.
|2 fast.
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| 650 |
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7 |
|a Cooking
|x Social aspects.
|2 fast.
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| 650 |
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7 |
|a Diet
|x Social aspects.
|2 fast.
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| 650 |
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7 |
|a Food habits
|x Social aspects.
|2 fast.
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| 650 |
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7 |
|a Food in literature.
|2 fast.
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| 650 |
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7 |
|a Human body
|x Social aspects.
|2 fast.
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| 650 |
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7 |
|a Race relations.
|2 fast.
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| 651 |
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7 |
|a United States.
|2 fast.
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| 648 |
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|a 1800-1899
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| 655 |
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|a Criticism, interpretation, etc.
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| 655 |
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|a History.
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|a America and the long 19th century.
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|a MARCIVE Overnight, in 2023.01
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| 948 |
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|a MARCIVE Comp, 2019.12
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| 948 |
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|a MARCIVE August, 2017
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| 948 |
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|a MARCIVE Aug 5, 2017
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| 994 |
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|a C0
|b COM
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| 995 |
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|a Loaded with m2btab.ltiac in 2023.01
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| 995 |
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|a Loaded with m2btab.ltiac in 2019.12
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| 995 |
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|a Loaded with m2btab.ltiac in 2017.09
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| 995 |
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|a Loaded with m2btab.b in 2017.02
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| 995 |
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|a Exported from Connexion by CMU
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| 989 |
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|a GT2853.U5
|r T66 2012
|d culmb
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