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Dietary risk assessment in the WIC program Committee on Dietary Risk Assessment in the WIC Program.

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Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Committee on Dietary Risk Assessment in the WIC Program, EBSCOhost
Format: eBook
Language:English
Published: Washington, D.C. : National Academy Press, [2002]
Physical Description:
1 online resource (xii, 167 pages) : illustrations.
Subjects:
Online Access:EBSCOhost - Click here for access
Contents:
  • Front Matter
  • Acknowledgments
  • Contents
  • Executive Summary
  • 1 Introduction
  • 2 Dietary Assessment Tools in WIC
  • 3 Using the Dietary Guidelines as the Basis of Dietary Risk Criteria
  • 4 Framework for Evaluating Tools to Assess Dietary Risk
  • 5 Food-Based Assessment of Dietary Intake
  • 6 Assessment of Physical Activity
  • 7 Behavioral Indicators of Diet and Physical Activity
  • 8 Evidence of Dietary Risk Among Low- Income Women and Children
  • 9 Findings and Recommendations
  • 10 References
  • A Allowed Nutrition Risk Criteria.