Current developments in solid-state fermentation
"The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF; Part 2 deals with the production of bulk chemicals and products such as enzymes, organic acids, spores and mushrooms in SSF; Part 3 is on the use of SSF for specialty chemicals such as gi...
Other Authors: | Pandey, Ashok., Soccol, Carlos Ricardo., Larroche, Christian., SpringerLink (Online service) |
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Format: | eBook |
Language: | English |
Published: |
New York : New Delhi :
Springer ; Asiatech Publishers,
2008.
New York : New Delhi : 2008. |
Physical Description: |
1 online resource (xi, 517 pages) : illustrations. |
Subjects: |
CMU Electronic Access
Electronic Resource Click HereLocation | Call Number: | Status |
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CMU Electronic Access | Available |