Inspecting incoming food materials

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Bibliographic Details
Corporate Author: United States. Food and Drug Administration
Format: Government Document Book
Language:English
Published: Washington, D.C. : U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration : For sale by the Supt. of Docs., U.S. G.P.O., [1990?]
Series:DHHS publication ; no. (FDA) 90-2017.
Physical Description:
12 pages : illustrations (some color) ; 23 cm.
Subjects:
Food adulteration and inspection -- United States -- Handbooks, manuals, etc.

MARC

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