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02865cas a2200601 a 4500 |
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37590349 |
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OCoLC |
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20091028135431.0 |
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|a T 22.44/2:1872/
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|a Tips on tips, a guide to tip income reporting for employees in the food and beverage industry.
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246 |
3 |
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|a Guide to tip income reporting for employees in the food and beverage industry.
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260 |
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|a [Washington, D.C.] :
|b Dept. of the Treasury, Internal Revenue Service.
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300 |
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|a volumes :
|b color illustrations ;
|c 23 cm.
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310 |
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|a Annual.
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336 |
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|a text
|b txt
|2 rdacontent.
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362 |
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|a Ceased with 8-2006 issue.
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490 |
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|a Publication ;
|v 1872.
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500 |
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|a Description based on: 1997; title from cover.
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500 |
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|a GPO Cataloging Record Distribution Program (CRDP).
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|a Current issue only available via the Internet from the IRS website. Address current as of 11/08/02: http://www.irs.gov/pub/irs-pdf/p1872.pdf; current access via PURL.
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580 |
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|a Companion publication to: Tips on tips, a guide to tip income reporting for employers in the food and beverage industry.
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650 |
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|a Tipping
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655 |
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|a Periodicals.
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710 |
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|a United States.
|b Internal Revenue Service.
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|a Tips on tips, a guide to tip income reporting for employers in the food and beverage industry.
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|t Tips on tips, a guide to tip income reporting for employees in the food and beverage industry (Online)
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|w (OCoLC)56824931.
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|t Tips on tips, a guide to tip income reporting for employers in the food and beverage industry
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830 |
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|a Publication (United States. Internal Revenue Service) ;
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|u https://purl.fdlp.gov/GPO/LPS23971
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|a MARCIVE August, 2017
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|a OCLC offline update by CMU
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