Meat hygiene

Main Author: Libby, James A.
Format: Book
Language: English
Published: Philadelphia : Lea & Febiger, 1975.
Physical Description: xii, 658 pages : illustrations ; 27 cm.
Edition: 4th ed.
Subjects:

CMU Main Books 3rd Floor

LocationCall Number: Status
CMU Main Books 3rd Floor TS1975 .M55 1975 Available
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