Author Search Results

What determines the variety of a household's vegetable purchases?

by Stewart, Hayden.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2004

Description: 1 online resource (4 pages) : color illustrations.

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How much do Americans pay for fruits and vegetables?

by Reed, Jane.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2004

Description: 1 online resource (4 pages) : color illustrations.

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Issues and prospects in corn, soybeans, and wheat futures markets new entrants, price volatility, and market performance implications

by Aulerich, Nicole.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2009

Description: 1 online resource (44 pages) : color illustrations.

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Potential farm-level effects of eliminating direct payments

by Ifft, Jennifer,
Published: U.S. Dept. of Agriculture, Economic Research Service, 2012

Description: 1 online resource (iv, 17 pages) : color illustrations.

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The U.S. and Mexican dry bean sectors

Published: U.S. Dept. of Agriculture, Economic Research Service, 2010

Description: 1 online resource (41 pages).

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Nitrogen in agricultural systems implications for conservation policy

Published: U.S. Dept. of Agriculture, Economic Research Service, 2011

Description: 1 online resource (v, 82) pages : color illustrations.

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Alternatives to a state-based ACRE program expected payments under a national, crop district, or county base

Published: Economic Research Service, U.S. Dept. of Agriculture, 2011

Description: 1 online resource (vi, 36) pages : color illustrations, color maps.

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The expansion of modern grocery retailing and trade in developing countries

by Tandon, Sharad.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2011

Description: 1 online resource (iv, 27 pages) : illustrations (some color).

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Direct and intermediated marketing of local foods in the United States

by Low, Sarah A.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2011

Description: 1 online resource (iv, 32 pages) : color illustrations, color map.

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The emergency food assistance system findings from the provider survey

by Ohls, James C.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2002

Description: 1 online resource (2 volumes) : illustrations (some color).

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Research investments and market structure in the food processing, agricultural input, and biofuel industries worldwide executive summary

Published: U.S. Dept. of Agriculture, Economic Research Service, 2011

Description: 1 online resource (v, 26 pages) : color illustrations.

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Effects of CACFP meal reimbursement tiering major findings of the family child care homes legislative changes study

Published: U.S. Dept. of Agriculture, Economic Research Service, 2002

Description: 1 online resource (11 pages) : illustrations.

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How would fundamental tax reform affect farmers?

by Durst, Ron.
Published: U.S. Dept. of Agriculture, ERS, 1999

Description: 1 online resource (6 pages) : color illustrations.

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County-level population data for Colorado

Description: 1 online resource.

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Electronic

Manure use for fertilizer and for energy report to Congress

Published: U.S. Dept. of Agriculture, Economic Research Service, 2009

Description: 1 online resource (v, 46 pages) : illustrations.

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U.S. public agricultural research changes in funding sources and shifts in emphasis, 1980-2005

by Schimmelpfennig, David.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2009

Description: 1 online resource (v, 32 pages) : color illustrations.

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The role of agriculture in reducing greenhouse gas emissions

by Horowitz, John.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2010

Description: 1 online resource (8 pages) : color illustrations, color maps.

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Electronic

Profile of hired farmworkers, 1994 annual averages

by Runyan, Jack L.
Published: U.S. Dept. of Agriculture, Economic Research Service, 1997

Description: 1 online resource (v, 18 pages) : illustrations, color map.

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Research investments and market structure in the food processing, agricultural input, and biofuel industries worldwide

Published: U.S. Dept. of Agriculture, Economic Research Service, 2011

Description: 1 online resource (vii, 137 pages) : color illustrations.

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The relationship between national brand and private label food products prices, promotions, recessions, and recoveries

by Volpe, Richard.
Published: U.S. Dept. of Agriculture, Economic Research Service, 2011

Description: 1 online resource (iv, 25 pages) : color illustrations.

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