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Fifth edition.
by Stone, Herbert,
Published: Elsevier/Academic Press, 2021
Description: 1 online resource (xiii, 466 pages) : illustrations.
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4th ed.
by Stone, Herbert.
Published: Elsevier/Academic Press, 2012
Description: 1 online resource (x, 438 pages) : illustrations.
eBook
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Food Sensory evaluation Sensory evaluation