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    Modernist cuisine at home 1st ed. by Myhrvold, Nathan

    Published: Cooking Lab, 2012
    Description: 2 volumes : color illustrations ; 28-34 cm.
    Other Authors: “…Bilet, Maxime…”
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    Modernist cuisine at home
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    Modernist cuisine : the art and science of cooking 1st ed. by Myhrvold, Nathan

    Published: Cooking Lab, 2011
    Description: 6 volumes : color illustrations ; 28-34 cm.
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    Modernist cuisine : the art and science of cooking

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