| Call Number (LC) | Title | Results |
|---|---|---|
| TX725.A1 F6 v.11 |
The cooking of the British Isles Foods of the world |
2 |
| TX725.A1 F6 v.12 |
The cooking of the Caribbean Islands Foods of the world |
2 |
| TX725.A1 F6 v.13 |
The cooking of China Foods of the world |
2 |
| TX725.A1 F6 v.14 |
The cooking of Germany Foods of the world |
2 |
| TX725.A1 F6 v.15 |
The cooking of India Foods of the world |
2 |
| TX725.A1 F6 v.16 |
The cooking of Italy Foods of the world |
2 |
| TX725.A1 F6 v.17 |
The cooking of Japan Foods of the world |
2 |
| TX725.A1 F6 v.18 |
The cooking of provincial France Foods of the world |
2 |
| TX725.A1 F6 v.19 |
The cooking of Scandinavia Foods of the world |
2 |
| TX725.A1 F6 v.20 |
The cooking of Spain and Portugal Foods of the world |
2 |
| TX725.A1 F6 v.21 |
The cooking of Vienna's empire Foods of the world |
2 |
| TX725.A1 F6 v.23 | Middle Eastern cooking | 1 |
| TX725.A1 F6 v.24 |
Pacific and Southeast Asian cooking Foods of the world |
2 |
| TX725.A1 F6 v.25 |
A quintet of cuisines Foods of the world |
2 |
| TX725.A1 F6 v.26 |
Russian cooking Foods of the world |
2 |
| TX725.A1 F6 v.27 |
Wines and spirits Foods of the world |
2 |
| TX725.A1 F6 v.27 Suppl. |
Wines and spirits Foods of the world |
2 |
| TX725.A1 I3525 2018 | The immigrant cookbook : recipes that make America great | 1 |
| TX725.A1 K25 2017 | Cheers to the Publican, repast and present : recipes and ramblings from an American beer hall | 1 |
| TX725.A1 K545 2000 | Cultural foods : traditions and trends | 1 |