|
A 1.36:1860
|
Evaluation of fluid milk and cheese advertising, 1984-96 |
1 |
|
A 1.36:1862
|
Changing consumer food prices a user's guide to ERS analyses |
1 |
|
A 1.36:1863
|
Validation of a self-reported measure of household food insufficiency with nutrient intake data |
1 |
|
A 1.36:1864
|
How economic factors influence the nutrient content of diets |
1 |
|
A 1.36:1865
|
Agriculture and European Union enlargement |
1 |
|
A 1.36:1866
|
USDA's healthy eating index and nutrition information |
2 |
|
A 1.36:1867
|
Nonfarm input prices, price margins, and consumer food prices |
2 |
|
A 1.36:1868
|
Marine mammal water quality proceedings of a symposium |
1 |
|
A 1.36:1869
|
Socio-economic determinants of food insecurity in the United States evidence from the SIPP and CSFII datasets |
1 |
|
A 1.36:1872
|
Food cost indexes for low-income households and the general population |
1 |
|
A 1.36:1873
|
Analyses of generic dairy advertising, 1984-97 |
2 |
|
A 1.36:1874
|
U.S. beef industry cattle cycles, price spreads, and packer concentration |
1 |
|
A 1.36:1875
|
Composite breeds to use heterosis and breed differences to improve efficiency of beef production |
2 |
|
A 1.36:1876
|
A framework for analyzing technical trade barriers in agricultural markets |
1 |
|
A 1.36:1878
|
Price determination for corn and wheat the role of market factors and government programs |
1 |
|
A 1.36:1879
|
Symposium on double-crested cormorants population status and management issues in the Midwest : December 9, 1997, Milwaukee, WI |
1 |
|
A 1.36:1880
|
Changes in nutritional quality of food product offerings and purchases a case study in the mid-1990's |
1 |
|
A 1.36:1881
|
Structural change and competition in seven U.S. food markets |
1 |
|
A 1.36:1882
|
Regionalism, federalism, and taxation a food and farm perspective |
1 |
|
A 1.36:1883
|
Forecasting consumer price indexes for food a demand model approach |
1 |